Gazpacho+Soup

V-8 or tomato juice (as much as you want quantity of soup to be) Add vegetables as you wish, chopped finely

2 cucumbers (peeled and with the seeds and gooey part removed) 1 green pepper 2 table spoons olive oil 4 stalks celery 2 carrots 1/4 cup vinegar chopped cilantro

I usually do 4 to 6 cups of juice and vary the amount of vegtables Combine Mix well Refrigerat e